- DISCOVERY DINNER -

Duck & Pinot

Friday 20th & Saturday 21st September
Friday 27th & Saturday 28th September

A match made in heaven

One of the all-time classic food and wine combinations - Duck and Pinot Noir.

Prepare for a culinary adventure where the rich tradition of Thai and broader Asian flavours meet the elegance of Pinot Noir in a spectacular duck-centric dining experience.

Join us for an exclusive five-course dinner where succulent duck takes on an exciting Asian twist. Our talented chef and his team will guide you through a menu that masterfully blends Thai-inspired duck dishes with the nuanced profiles of carefully selected Pinot Noirs.

From the vibrant start to the tantalising finish, each course will harmoniously marry the bold flavours of the East with the refined notes of the West, creating an unforgettable tasting journey.

Discovery Dinners are a dinner party series hosted by The Fox Hole.

Duck & Pinot Noir

The perfect pair is back.

To complement the sublime flavours of each course, our in-house sommelier has curated a selection of exquisite Pinot Noirs. With their elegant and fruity profiles, these wines are the perfect pair for duck.

Book your table now, and prepare to surrender to the seductive charms of the Duck and Pinot Noir pairing.

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Event Menu

The Duck & Pinot Discovery Dinner menu is five shared courses served to the centre of the table.
Gluten-free is available on request at the time of booking.

Each course includes full 125mL pours of wine.

Unfortunately on this occasion a plant-based menu is not provided.
For our vegetarian friends, we would love to see you at our next Gin Discovery Dinner where a full vegetarian menu is available.
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Pinot Noir is one of the oldest cultivated grape varieties in the world - grown perhaps as far back as 1000 BC. At a very similar time, ducks were first farmed by the Chinese and Egyptians. We invite you to savour and enjoy the perfect combination that is Duck & Pinot.

Collection of round beige plates of different sizes on the table, top view. Golden cutlery and crockery for serving and eating. Modern craft ceramic tableware, trendy tableware

Duck & Pinot: September

Duck and Pinot, the perfect combination - come and see why!

Friday 20th & Saturday 21st September 2024
Friday 27th & Saturday 28th September 2024

RRP: $209 per person

Early bird: $179 per person